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Results 51 - 60 of 200 for barbecue brisket
Place meat in a long, ... ingredients to make barbecue sauce and simmer 30 to 40 minutes. Cover brisket with barbecue sauce and bake ... tends to be runnier.
Wash and dry meat, rub ... 3/4 bottle Kraft barbecue sauce over meat. Cover and ... serve. For 2 briskets 1 1/2 bottle liquid smoke and 1 lg. bottle barbeque sauce.
Pour 1/2 bottle of liquid smoke over fresh brisket. Sprinkle both sides with ... covered. May turn during cooking. (Do not buy corned beef brisket.)
54. BARBEQUE BRISKET
Smoke on grill 3 hours. Place brisket in browning bag. Add 2 ... people. This method works great on ribs and roast also. Cooking time will vary.
Preheat oven to 300 degrees. Brown the brisket in oil on both sides. ... remaining. Pour over the sliced beef and serve piping hot. Serves about 8.
Rub surface of brisket with salt. Place in prepared ... across grain at an angle from 2-3 "faces" of beef. Spoon remaining juices over sliced beef.
Place brisket in an oven tempered dish. ... your favorite barbeque sauce and rewrap with foil. Return to oven and cook 1 hour more at 250 degrees.
Pour 3 ounce bottle liquid smoke over brisket. Sprinkle with celery, garlic ... BBQ sauce over all and bake for another hour. Slice diagonally.
Soak beef brisket overnight in 1 bottle of ... this point. Mix Barbecue Sauce: 4 tbsp. Worcestershire sauce ... Bake 1/2 to 1 hour at 300 degrees.
Combine all ingredients except the meat to form a marinade. Mix well. Place meat in heavy foil and pour marinade over it. Squeeze air out ...
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