Saute onion, green pepper and ... smooth. Add tomato sauce, parsley and seasonings. Simmer ... before serving, cook banana slices with remaining oil. Heat ... until tender. Serves 6.
Mix strawberries and 1/4 cup ... the strawberries and bananas. Replace tops; spoon remaining ... cream. Heat fudge sauce until warm; drizzle over short ... chilled bowl until stiff.
In a Calder (heavy kettle), ... Trim ends of bananas and slit just the peel, ... with the Escabeche sauce. Marinate for 24 hours. Serve as an appetizer.
Ingredients: 10 (leaves .. oil .. salt .. vinegar ...)