Baked Chicken Rosemary - Recipes - Page 6

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Results 51 - 60 of 89 for baked chicken rosemary

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51. ORANGE BAKED CHICKEN

About 1 hour and 15 ... 350 degrees. Spread chicken breasts open. Arrange in large ... Pour over chicken. Bake uncovered for 1 hour or ... rice instead of noodles.)

52. CRISPY BAKED CHICKEN

Remove all skin from the chicken; rinse and dry the ... flake crumbs with rosemary and pepper and roll in ... should not touch. Bake at 400 degrees for 45 ... "skin". Yields 4 servings.

53. COUNTRY BAKED FRENCH CHICKEN

Preheat oven to 400°F. Combine ... dish; mix well. Bake 45 to 50 minutes or until potatoes are tender, stirring occasionally. Makes 6 servings.

54. BAKED CHICKEN BREASTS (LITE)

Place chicken breasts, flesh side up, in ... surface. Cover tightly. Bake in a 350 degree oven ... soup stock after removing excess fat. Serves 2.

55. TWO POTATO BAKE

Peel potatoes, thinly slice into ... 1/3 of the rosemary. Top with sweet potatoes. ... dish with foil. Bake at 325 degrees for 1 ... 20 to 25 minutes.

56. CRISPY BAKED CHICKEN

Remove all skin from chicken; rinse and dry pieces ... flake crumbs with rosemary, pepper and/or other seasonings. ... not crowd pieces. Bake at 400 degrees for 45 ... form a crisp "skin".

57. CRISPY BAKED CHICKEN

Remove skin from chicken; rinse and dry thoroughly. ... cornflake crumbs with rosemary and pepper and roll in ... should not touch. Bake at 400 degrees for 45 ... skin. Yield: 4 servings.

58. CRISPY BAKED CHICKEN

Skin chicken; rinse and pat dry ... cornflake crumbs and rosemary and pepper; roll in the ... should not touch. Bake at 400 degrees for 45 ... 270 calories per serving.

59. ORANGE BAKED CHICKEN

Preheat oven to 350 degrees. Spread chicken open, arrange in long shallow ... pour over chicken. Bake, uncovered 1 hour, basting ... over rice. Serves 4.

60. ORANGE BAKED CHICKEN

Arrange chicken in shallow baking dish, breast ... pour over chicken. Bake at 350 degrees, uncovered, 1 ... blend and pour over chicken. Serves 5.

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