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Results 51 - 60 of 722 for apple pie pastry
Combine sugar, flour, cinnamon, salt, ... Add cranberries and apples; boil 5 minutes or ... Cool. Pour into pastry lined 9 inch pie pan. Cover and bake at ... 35 to 40 minutes.
Combine apple concentrate, flour, cinnamon, nutmeg, and ... toss. Line 9-inch pie pan with crust. Pour in ... degrees for 50 minutes or until done.
Combine sugar, spices, cornstarch and salt. Mix with apples. Line pie pan with bottom crust. Fill ... well, may be substituted for fresh apples.
Prepare pastry. Roll out half and ... in water. Add apples, mixing to coat thoroughly. ... top crust on pie, pressing around the edges ... on a floured board.
Make, then freeze any time ... Make, then divide pastry in fourths; roll out each ... Pare and core apples; center an apple on ... cream. Makes 4 servings.
In a saucepan, stir together ... Gradually stir in apple juice. Coat apple slices with the thickened juice. Fill pie shell with apple slices. Dot ... sweetener can be substituted.)
Combine sugar, flour, cinnamon, nutmeg, ... Add cranberries and apples. Boil 5 minutes or ... mixture. Pour into pastry-lined 9 inch pie pan. Cover with top pastry. ... 35 to 40 minutes.
Combine sugar, flour, spices, salt and lemon juice. Add apples; toss to mix. Roll out pastry. Line pie pan. Trim off over hang. ... degrees for 50-60 minutes.
Heat oven to 425°F. Line a 9-inch pie pan with half the pastry. In large bowl combine apples, sugar, flour, vanilla, cinnamon, ... are tender. Serves 8.
Sift and measure flour into ... necessary if a pastry canvas is used to roll ... 10 1/2 inch pie pan or dish. Pare and slice apples. Mix together sugar. Add ... the crust is brown.
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