Results 51 - 60 of 102 for apple banana pie

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CRUST: To softened butter mix ... sides of 9" pie plate. Bake at 400 degrees ... Gradually stir in apple juice. Bring to a boil ... firm enough to cut.

Cover bottom of non-stick pie plate with Grape-Nuts. Sprinkle with cinnamon. Slice bananas lengthwise and layer on top of Grape-Nuts. Mix together apple juice and cornstarch and cook ... for glaze. Serves 6.

For Crust: Blend 1 cup ... a 9 inch pie plate. Chill 30 minutes. For ... pan combine milk, apple juice concentrate, cornstarch, sugar, vanilla ... prepared crust, arrange banana slices in a layer. Whisk ... 1 hour and serve.

Mix and chill overnight.

Mix above ingredients with whipped cream. Top with chopped nuts.



Combine bananas, pineapple, apricots and apples. Reserve pineapple and apricot ... instant pudding and pie filling with juices and whip until thick. Pour over fruit.

In a small mixing bowl, ... Pour into baked pie shell. Arrange fruit on top ... turning brown. Serve immediately or refrigerate. Makes 6 servings.

1. To make crust, blend ... a 9 inch pie plate. Chill for 30 minutes. ... plate, arrange sliced bananas in one layer. Whisk cooled ... before serving. Serves 8-12.

Mix, chill and serve.

Chop the banana and the apple and mix all together. Add nuts if you want. Then chill before serving.

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