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Results 51 - 60 of 2,930 for 1950s sandwiches
51. BOLOGNA SANDWICH
Buy some ham or bologna ... yourself a bologna sandwich. Put the bread down ... bread on the bologna, then eat it with some milk. Then clean up.
Combine all ingredients in a bowl. Mix well. Spread between buttered slices of your favorite bread. Wrap and pack for lunches. Makes 6 sandwiches.
Add cucumbers and onion to cream cheese with just enough juice to make good spreading consistency. Stir in mayonnaise, add salt and pepper.
In memory of Maureen Dodd, B. P., WA, about 1955. Long before 'Playdates', lunch was always better at Maureen's house. Pickles and Kool-Aid ...
Slice pork in half the long way. "Generously" sprinkle on spices to both halves. Slice thin slivers of garlic on. Sprinkle on with parsley ...
In small bowl, combine mustard, honey, water, and seasonings. Set aside. Broil chicken 4-inches from heat source for 4 to 7 minutes on each ...
Warm a non-stick skillet. Spread a thin layer of butter on one side of bread and place butter side down in warm skillet. Add layer of ...
Mix all together. Let sit overnight. Spread on whole wheat bread, cut forming triangles or squares.
Combine garlic, salt and pepper; ... minutes; drain. Serve beef on crusty bread, and top with seasoned gravy and green peppers. Yield 16 sandwiches.
Drain artichoke hearts thoroughly, pressing ... remaining bread slices atop sandwiches. Garnish with cherry tomatoes, if desired. Makes 6 sandwiches.
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