| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 392 for zucchini halves
Thoroughly coat/rub roast with seasoned ... Place onions, carrots, zucchini around meat. Cover and cook ... rice or potatoes and a green salad.
Combine flour, salt and pepper. ... quickly saute mushrooms, zucchini, onion, green pepper, garlic, ... is tender. Serve over hot pasta or rice.
43. ZUCCHINI BREAD
Beat eggs until frothy. Add ... add alternately with zucchini to egg mixture. Add raisins ... pans. Bake in 350 degree F. oven about 55 minutes.
In a large mixing bowl combine tomatoes, cucumber, zucchini, green pepper, and onion. ... cheese. Toss before serving. Makes 8 to 10 servings.
Saute pepper in butter in a nonstick skillet for 1 minute. Add remaining ingredients; saute 3 minutes or until vegetables are crisp- ...
Toss with: Cut veggies all about the same size as cherry tomatoes, then toss with seasonings. Spread on foil covered and sprayed with Pam ...
In a large nonstick skillet, saut the zucchini, corn, green pepper, leek ... vegetables are tender. Add tomatoes; heat through. Yield: 4 servings.
Scoop centers of zucchini (an apple corer or grapefruit ... oil over the stuffed zucchini. Cover and bake at 350 degrees for 1 hour. Serves 8-12.
Separately steam or blanch pea pods, squash, asparagus, and peas until crisp-tender. Drain and reserve. Cook pastas separately in 2 quarts ...
In large saucepan on range-top, ... 2 minutes. Add zucchini; return to boil. Cook, ... combine all ingredients. Cover and shake well. Makes 1/2 cup.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables