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Results 41 - 50 of 65 for zucchini dates bread
41. ZUCCHINI BREAD
I add 1/2 cup crushed ... Can leave out dates and raisins if you like. Mix zucchini with eggs and salad oil, ... until toothpick comes out clean.
42. ZUCCHINI BREAD
Combine eggs, sugar, and oil. Add to mixed dry ingredients. Fold in zucchini, raisins, and cereal. Add vanilla.
Beat these four ingredients until ... next ingredients: Add zucchini mixture to sugar mixture and ... degrees. Make 2 large and 2 small loaves.
44. ZUCCHINI BREAD
Mix all ingredients and bake 350 degrees for about 1 hour. Use 3 small loaf pans.
45. ZUCCHINI BREAD
Bake at 350 degrees for about 1 hour. Makes 2 loaves.
Mix all ingredients together until well blended. Pour into 2 loaf pans (greased). Bake at 350 degrees for 50 to 60 minutes.
47. ZUCCHINI BREAD
1. Sift flour, soda, salt, ... 3. Fold in zucchini, nuts, raisins, and coconut. ... pans. 5. Bake at 350 degrees for 1 hour or until golden brown.
Beat eggs, sugar, vanilla and oil until fluffy. Add the zucchini then add the dry ingredients ... in the pineapple, dates and nuts. Bake in 2 ... degrees. Makes 2 loaves.
49. ZUCCHINI BREAD
Beat eggs, oil, sugar and ... well. Add pineapple, dates and pecans. Stir well. Stir in zucchini. Pour into 2 well-greased 9x5 inch bread pans. Bake at 350 degrees ... done with a toothpick.
Beat eggs and gradually add oil and sugar. Add zucchini and gradually all other ingredients. ... minutes before removing from pans. Freezes well.
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