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Results 41 - 50 of 779 for white walnut cake
My Mom has at least ... I'll make tow cakes!! It must be refrigerated ... refrigerated and is guaranteed to satisfy even the worst sweet-tooth!
42. WATERGATE CAKE
Mix cake mix, oil, eggs, gingerale and ... whip until thick enough to spread Add nuts. Use to frost watergate cake. Refrigerate cake until served.
Mix batter as for pound cake. Sift a little flour ... Spread between layers, top, sides of cake. Store in a cool place 10 days before slicing.
Mix all ingredients together. Pour ... pudding and milk and beat until smooth. Spread on cake and garnish with chopped walnuts. Keep refrigerated.
Sift together cake flour, baking powder, salt and ... Then add egg whites. Beat 2 more minutes. Then fold in walnuts. Bake at 350 degrees for 30 minutes.
46. EASY CARROT CAKE
Combine cake mix, salad dressing, eggs, water ... in carrots and walnuts and pour into greased 13 ... teaspoon vanilla and frost on cool cake.
47. PISTACHIO CAKE
Mix together cake mix, oil, and eggs in ... for 30-35 minutes. Combine Cool Whip and pistachio pudding. Frost cake and top with coconut and nuts.
Combine all ingredients; blend and ... and floured 9-inch cake pans. Bake at 350°F for ... slowly. Gradually increase 4 to 6 minutes and frost.
In 10 inch skillet combine ... with nuts. Prepare cake mix as directed. Pour batter ... minutes or bake in oven in 13 x 9 inch pan at 350 degrees.
50. PISTACHIO CAKE
Mix cake ingredients and bake at 350 ... set up. Then fold in the Cool Whip and spread over cooled cake. Keep in refrigerator until you serve it.
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