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Results 41 - 50 of 148 for white sauce for vegetables
Soak cloud ears in warm water for 20 minutes or until soft. ... Add peppers, optional vegetables, water chestnuts, cloud ears, ... and serve with white or brown rice.
In a pint container with ... meat generously. This sauce will not blacken like tomato ... Can be stored for several weeks in a tightly sealed container; refrigerate.
Heat oil over medium heat. ... and wine. Simmer for 2 minutes. Stir in clam ... and parsley to sauce. Cook for 5 minutes longer. Serve over linguine.
Divide fish into six serving ... wine, and Worcestershire sauce; pour into skillet. Cover and simmer for 10-12 minutes or until fish ... over fish. Serve immediately.
In 2 quart saucepan heat ... low and cook for 10 minutes longer, stirring occasionally. ... is melted. Add vegetables and macaroni; cook, stirring gently ... thoroughly coated and heated.
In a small, deep dish ... glowing coals. Cook for 25 minutes, turning frequently, until ... making the mustard sauce. Boil remaining 3/4 cup ... the mustard, the white pepper and salt to taste. ... Serves 4 to 6.
Makes 2 cups. Serves 4. ... This basic French sauce can be used with poultry, meat or vegetables. In a 1-quart saucepan, ... Cholesterol 1.22mg, Sodium 98.55mg.
Put a few tablespoons of ... brown. Add mixed vegetables and saute until tender. Add mussels, clams, white wine, cover and simmer until ... add seafood and sauce; serve.
Blend butter and flour together over low heat. Add vegetable water and milk or cream slowly. Stir and cook until thick as heavy cream. All ...
Heat water to boiling. Boil ... and stir. Serve sauce with vegetables over your favorite pasta. Pieces ... added to this to make it even tastier.
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