| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 127 for turkey fries
In medium bowl, combine sugar, ... mix well. Add turkey and stir to coat. Let ... mushrooms; stir-fry until mixture is hot. Serve over rice. 4 servings.
42. TURKEY STIR FRY
Rinse turkey and pat dry. Cut in ... sauce, stir into liquid until it simmers and thickens. Stir in turkey, cook, stirring until heated, 3 minutes.
In medium bowl stir together ... soy sauce; add turkey and marinate 30 minutes in ... until mushrooms are crisp tender. Serve with rice. Serves 4.
In a self-closing plastic bag, combine turkey with salt, black pepper, garlic ... Stir in turkey and cherry tomatoes. Heat until warm. Serves 4.
45. TURKEY STIR FRY
Heat butter in Wok or ... hot. Add the turkey and garlic and stir fry ... lemon juice. Stir fry 2 minutes more. Salt to taste. Serve over rice.
Cut turkey breast slices into thin strips; ... serving: 263 calories; 26 g protein; 16 g fat; 12 g carbohydrate; 764 mg sodium; 28 mg cholesterol.
Cut up turkey, any size; roll in ... pepper turkey again. Put in roaster and bake covered until done (tender). Make gravy after frying the meat.
48. FRIED TURKEY
Wash turkey and remove neck, liver and ... oil. Fry 4 minutes per pound of turkey. Remove, drain on brown paper bag, slice and serve. Delicious!
Pour soy sauce over turkey in a small bowl; set ... until set; combine with rice mixture. Stir in lettuce. Serve immediately. Yield: 6 servings.
Combine water, lemon juice, honey, ... from pan. Stir-fry turkey until lightly browned. Add sauce ... heat through. Serve over rice. 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables