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Results 41 - 50 of 184 for thin egg pancakes
Beat eggs until light and fluffy in ... electric skillet heated to 315 degrees. Spoon in batter, turn with a plastic spatula when lightly browned.
Preheat oven to 425°F. In ... center. Add the egg substitute, milk and vanilla; whisk ... comes out clean, about 35 minutes. Serve at once.
Heat oven to 400 degrees. ... In bowl, beat eggs with mixer until frothy, then ... golden. Makes 1 large pancake which serves 4. Serve with syrup.
Iron frying pan 10 inches across. 450 degree oven. Heat the oven and spray the pan with Pam. Add 2 tablespoons of oil and put the pan in ...
Beat eggs. Add ingredients, adding soda last.
Place cubed potato in a ... pepper, nutmeg and egg. Spoon about 2 tablespoons ... browned. Serve warm. Yield: 16 (2") pancakes (about 34 calories per.
Place butter in a 10 ... a bowl, beat eggs. Add flour, milk and ... until thickened and bubbly. Stir in 1 tsp. butter. Keep warm. Makes 2 cups.
Mix all ingredients in blender, adding butter last. This is a crepe-like batter. Fry on lightly greased preheated grill.
Beat eggs, add salt, flour and ... Batter will be thin. Divide the 1/4 cup ... sprinkle on top of apples. Bake at 400 degrees for 20 to 25 minutes.
Melt butter in deep pie pan in oven at 350 degrees. Add apples to baking dish and return to oven until butter sizzles. Do not let brown. In ...
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