Results 41 - 50 of 182 for tamari sauce

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Preheat oven to 350 degrees. Wash, chop and steam greens for 5 minutes, using only the amount of water which clings to them after being ...

Place 2 tablespoons of sesame oil in skillet. Heat for a minute but do not let oil start to smoke. Add onion, carrot and mushrooms. Place ...

Combine first 3 ingredients, set ... beans, onion and tamari sauce mixture, stir fry 3 minutes ... 1 cup starch, 1 cup vegetable, 1 cup salad.

Cook in soup kettle until tender: Add to soup pot: Saute until softened: Add to skillet and saute until tender: Put all in soup pot. Add ...

Or 3 cups cooked couscous. ... minutes. Remove from heat. Add rice vinegar and tamari to taste (start with 2 tablespoons each). Serve hot or chilled.



Mash tofu well. Add other ingredients. Mix thoroughly. Serve on lettuce as a salad or in a sandwich. Delicious. Serves 5 to 6.

Toast millet lightly in skillet ... and scallion and tamari. Keep warm or refrigerate ... 1 cup servings. Single serving = 1 cup starch/grain.

Cut tofu into small cubes; ... Combine lemon juice, tamari, water, tomato paste, honey, ... Remove from heat and stir in cashews. Serve over rice.

Cook millet in salted water about 30 minutes until tender. Slice off pepper tops. Saute onions and chopped pepper tops with clove of ...

Wash all vegetables. Separate the ... ginger, cayenne and tamari and stir thoroughly. Cook for ... serving = 1 cup vegetables, 1 tablespoon oil.

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