Results 41 - 50 of 141 for taco meat for 50

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Here is one recipe with ... that will answer for all kinds of meals, from Goulash to Tacos! Leave out the Mexican ... beef or sausage meat with chopped onions and pepper; ... filling, about 10 tacos.

Preheat oven to 375°F. Mix ... Bake at 375°F for 45 minutes. Remove from oven ... baking. Spread sauce on top and bake another 10 to 15 minutes.

Combine all ingredients and simmer ... used to make tacos or taco salad. Use grated ... Tostitos to make a salad. Top with picante and Ranch dressing.

Mix together taco seasoning and zesty italian. With ... desired type of meat. Coat meat with the ... Best if grilled, but can be broiled. . Price

Except for salsa, blend all the ingredients ... Using remainder of meat mixture, make additional mini loaves ... Mexicorn! . Jones, St. Louis, Mo



Combine - first 4 ingredients ... Mix - in taco shells and cheese. Shape - ... Bake - at 350 degrees for 45 to 50 minutes or until cooked through.

Brown hamburger meat and drain. Add spices and cook 10 minutes.

Combine first 4 ingredients in bowl. Mix well with taco shells and cheese. Shape into ... baking pan. Bake at 350 degrees for 45 to 50 minutes.

Mix all ingredients with a ... Bake at 350°F for 1 hour. Tent with foil ... much. Remove from oven and let stand for 5 minutes before serving.

Preheat oven to 350°F. Sauté ... whole envelope of taco seasoning. Stir well to combine. ... Bake at 350°F for 30 minutes. Drain any excessive ... minutes more. Serves 8.

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