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Results 41 - 50 of 53 for syrup pork loin
Trim fat from pork; cut pork into 3/4 ... to reserved pineapple syrup to measure 1 cup. Heat ... and stir 1 minute. Serve with rice. 6 servings.
Rub roast with salt and pepper. Place on rack in shallow pan. Roast uncovered at 325 degrees for 1 to 2 1/2 hours. While meat is roasting, ...
Cut a pocket into each ... Combine honey, pineapple syrup and mustard and spoon a ... remaining honey sauce and serve with chops. Makes 4 servings.
Rub roast with salt and ... cherry preserves, corn syrup, vinegar, salt, cinnamon, nutmeg ... degrees. Serve remaining sauce with roast. Serves 6.
Cut a pocket into each ... Combine honey, pineapple syrup, and mustard and spoon ... remaining honey sauce and serve over chops. Makes 4 servings.
Trim bones and fat from ... high heat. Add pork cubes and cook, stirring, about ... in reserved apricot syrup. Add to wok and ... rice. Makes 6 servings.
Dip pork loin in pancake flour and batter. ... cherries and corn syrup. Add flour and water ... thicken, then add fried pork. Mix and serve over rice.
In large skillet, brown chops ... half the pineapple syrup. In a small bowl, ... pepper ring. Bake covered 10 minutes longer. Refrigerate leftovers.
In large skillet, brown chops ... half the pineapple syrup. In small bowl mix ... with a pepper ring. Bake covered, 10 minutes longer. 6 servings.
In large skillet, brown chops ... half the pineapple syrup. In small bowl, mix ... each chop with pepper ring. Bake, uncovered, 10 minutes more.
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