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Results 41 - 50 of 151 for syrup muffins
Mix first 6 ingredients. Combine eggs, milk, and syrup separately. Mix the flour mixture ... mixture together. Grease muffin tins and fill each cup ... brown at 450 degrees.
Mix dry ingredients until well ... long enough to moisten and spoon into muffin pan. Bake at 425 degrees for 15-20 minutes. Makes 1 dozen muffins.
Use cooking spray or 12 (2 1/2") muffin cups. Combine first six ingredients. ... muffin, Protein 4 grams, Carbohydrates 38 grams, Sodium 290 grams.
Mix all ingredients and put into cupcake containers. Bake 20 minutes at 375 degrees.
45. GRAHAM MUFFINS
Combine graham cracker crumbs and ... Combine butter, corn syrup, egg and milk. Add ... greased 8 inch muffin cups, filling 2/3 full. Bake ... center comes out clean.
46. APPLE MUFFINS
Combine flour, oats, sugar, baking ... milk, melted butter, syrup, and egg whites. Mix ... tablespoon maple syrup. Drizzle over muffin after baking.
Heat oven to 425 degrees. ... or 16 medium muffin cups with paper cups. Lightly ... or until golden brown. Cool 5 minutes then remove from pan.
48. OIL FREE MUFFINS
Preheat oven to 425°F. Mix ... whites, and corn syrup together and blend with dry ingredients. Line muffin pans with the baking cups, ... toothpick. Yield: 12 muffins.
Pour boiling water over 2 ... Bake in greased muffin tins at 400 degrees for ... batter, or 60 muffins. You can freeze the ... muffin tin you use.
Preheat oven to 400 degrees. Drain pineapple and retain syrup. Put bran in bowl ... Spoon into greased muffin tins. Makes 12. Bake 15-20 minutes.
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