Peel eggplant, then slice into ... 1/4 cup chopped sun dried tomatoes and remaining dumpling ingredients. ... pan. Add all sauce ingredients into a saucepan and ... minutes. Yields 4 servings.
Cut each chicken breast crosswise ... wine, marjoram, and sun-dried tomatoes. Bring to a boil ... occasionally, until the sauce is slightly thickened, about 5 ... heated through, 2-3 minutes.
1. Cut each chicken breast ... wine, marjoram and sun-dried tomatoes to the skillet. Bring ... stirring occasionally until sauce thickens slightly, about 5 minutes. ... heated through, 2-3 minutes.
Ingredients: 9 (cream .. marjoram .. salt .. tomatoes ...)