Sugar Flour Butter Shortbread - Recipes - Page 5

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Results 41 - 50 of 659 for sugar flour butter shortbread

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41. 5-INGREDIENT PECAN SHORTBREAD COOKIES

In a large mixing bowl, sift flour and confectioners' sugar. Stir in cornstarch. Blend in butter, then add chopped pecans. ... Makes about 36 cookies.

42. SCOTTISH SHORTBREAD COOKIES

Preheat oven to 300-325°F. Beat together butter and sugar. Mix in flour by hand or with a ... are a light beige in color. Do not allow to brown.

43. SHORTBREAD COOKIES

In a large bowl, cream butter with a wooden spoon until ... pour in the flours and sugar. Mix until mixture is ... on your cookies. Enjoy! !!!

44. SCOTTISH SHORTBREAD

*NOTE: If rice flour is not available, use a ... softened but not-quite-room-temperature butter, gradually adding sugar, until blended. If butter ... to break the shortbread into pieces after it has ... warm. Makes about 32.

45. PECAN CINNAMON SHORTBREAD BARS

1. Heat oven to 350*F. ... large bowl, combine butter and sugar; beat until light and ... in egg. Add flour, cinnamon, salt and vanilla; ... bars. Makes: 32 bars

46. SHORTBREAD

Preheat oven to 325°F (162°C). Grease pan lightly. Cream butter until light and fluffy. Beat in confectioners' sugar, then the vanilla. Finally, work in the flour. Knead dough on an ... wrapper of a .

47. AUTHENTIC SCOTTISH SHORTBREAD

My grandmother brought this recipe ... to 325°F. Mix flour, sugar and butter with a fork until it ... before cutting, otherwise it will crumble.

48. MY DAD'S FAVORITE SHORTBREAD COOKIE

Oven at 350 degrees. Cream butter and sugar. Work in flour. Roll dough 1/2-1/3 inch ... Bake 20 minutes. Immediately remove from baking sheet.

49. MELT-IN-YOUR MOUTH SCOTTISH SHORTBREAD COOKIES

Stir together powdered sugar, flour and cornstarch. Cut in butter until dough is consistency of ... 1/2 cup or 8 tablespoons butter (one stick).

50. FRESH FRUIT TART WITH SHORTBREAD COOKIE PASTRY

Preheat oven to 300 degrees. Cream together butter, shortening, confectioners' sugar. Add egg yolk. Beat in flour and salt - a stiff ... sugar sauce - MMM!!!

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