Preheat oven to 500 degrees. Trim off ends of eggplant and cut into thin, center ... parsley, salt, and pepper to taste. Place fried eggplant ... 10 minutes. Serves 6.
Cut off and discard leaves and stems of each eggplant. Cut eggplants in half ... parsley, salt and pepper. Cook, uncovered, over low ... sauce. pour over stuffed eggplant halves. Sprinkle them with ... Serves 6 to 8.