Results 41 - 50 of 138 for stuffed peppers eggplant

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Preheat oven to 500 degrees. Trim off ends of eggplant and cut into thin, center ... parsley, salt, and pepper to taste. Place fried eggplant ... 10 minutes. Serves 6.

Second place winner. CCCI - ... CASSEROLE: 1. Peel eggplant and cut about 1-inch thick ... degrees. Reduce heat to 400 degrees, bake 45 minutes more.

Cut off the stems of the eggplants and cut them in half, ... onions, parsley, green pepper, garlic, thyme, bay leaves, ... the top is browned.

Cut tops from eggplants and scoop out pulp, leaving ... aside. Saute the peppers, onions, celery, and garlic ... filling is heated through. Serves 6.

Scoop out eggplant, soak pulp in salted ... egg, salt and pepper and cracker crumbs. Cook until ... with butter and bake at 350°F until brown.



In medium bowl combine Ricotta, ... basil, oregano and pepper; set aside. Place eggplant slices in a single layer ... remaining 1/4 cup provolone.

Cut eggplants in half. Cut enough eggplant ... stir eggplant, green pepper, and onion in oil ... is tender, 30 to 40 minutes. Yield: 4 servings.

Wash eggplant; cut in 1/2 lengthwise. ... and chopped bell pepper in frying pan and cook ... cheese. Bake at 300 degrees approximately 30-35 minutes.

Cut off and discard leaves and stems of each eggplant. Cut eggplants in half ... parsley, salt and pepper. Cook, uncovered, over low ... sauce. pour over stuffed eggplant halves. Sprinkle them with ... Serves 6 to 8.

Cut the eggplant in half, lengthways and scoop ... to 10 minutes, until crisp and golden. Serve hot, garnished with chopped parsley. Serves 4.

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