Results 41 - 50 of 194 for stir fried rice shrimp

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In uncovered wok, heat 1 ... oil. Add meat, stir fry quickly until done. Remove ... over hot steamed rice. If you like a ... thickened, add cornstarch mixture.

Cook shrimp in oil wok or large ... and soy sauce; stir into shrimp. Add tomatoes; cook until sauce is clear and thickened. Serve over fluffy rice.

Use the amount of vegetables and shrimp desired. Grease skillet or griddle ... in griddle. Cook rice in separate pan as directions ... to vegetables if desired. Serve

Heat 2 tablespoons oil in ... beaten eggs and stir fry quickly until eggs are ... tablespoons oil. Stir-fry shrimp and ham and green peas ... scallion and cooked rice; mix well. Sprinkle salt. ... Mix well and serve.

Mix together cornstarch, water, soy ... casserole combine broccoli, shrimp and onions. Then add sauce ... through cooking time. Stir and cover with waxed paper. ... serving. Serve over rice.



Tangaroa Terrace - Polynesian Village Resort. Cook rice as directed on package. Keep ... or wok and stir-fry onion, celery, carrots, water ... oil and stir-fry shrimp until it turns pink. Add ... slies. Otherwise, the Stir-Fried Shrimp may be served Chinese ... themselves. Yield: 4 servings.

1. Rinse and devein shrimp; drain and mix with ... salt, 1/2 teaspoon rice wine, 1/2 egg white, and ... drain cashews. Heat fried oil until medium hot; deep ... pan; reheat and stir fry green onion and ginger ... serve. Makes 6 servings.

Use a wok or large ... celery and meat in 2 tablespoons oil. Stir in rice, soy sauce, peas and eggs. Heat, stirring continuously 10 to 15 minutes.

Put shrimp and pork each in separate ... drop in the fried shrimp and pork shreds. Stir fry and transfer to a plate. ... sesame oil and serve.

The bean sprouts may be ... the eggs and stir lightly so the whites and ... Add the hot rice and the soy sauce and ... Stir and serve. Serves 4.

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