Results 41 - 50 of 60 for squash fritters

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Mix all together and drop by tablespoons in hot grease and fry.

Combine squash, eggs, onion, seasonings and ... mixture by tablespoons into hot oil. Cook until golden brown. Turn only once. Yields 6 servings.

Combine all ingredients, except flour. Fold in flour as needed to form a slightly firm batter. Fry on hot griddle.

Mix all together and drop in deep fat and fry golden brown.

Combine all ingredients and mix well. Drop by spoon into heated oil until golden brown, turning only once. Drain on paper towels.



Combine squash, onion, salt, sugar and flour. Mix well. Add beaten eggs and oil. Drop by spoonfuls on a greased skillet. Fry delicate brown.

Combine squash, onion, pepper, sugar, salt ... Drop by tablespoon on oiled griddle. Cook on both sides until delicate brown. Serve immediately.

Grate squash, depending on how many ... mixture by tablespoons in oil and brown on both sides. It only takes a minute or two for these to cook.

Combine squash, eggs, onion, seasonings, and ... squash mixture by tablespoon into hot oil; cook until golden brown, turning once. 6 servings.

Mix all together, cook on greased griddle like pancakes.

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