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Results 41 - 50 of 290 for split green pea soup
Put all ingredients in crock-pot ... Cook on high for 6 hours or low for 12 hours until the peas fall apart. Add ham last few hours of cooking.
Soak beans in water overnight. ... cooker. Cover and cook 8 to 9 hours. Remove bone. Cut meat into bite size pieces and return to soup and stir well.
UP TO 1 MONTH BEFORE ... the Confetti Bean Soup recipe (next recipe) with each ... form a pouch; tie with string or, for gifts, tie with ribbon.
44. PEA SOUP
Simmer ham bone and peas for 2 hours in 2 quarts water. Then add: 1 med. onion, diced 3 or 4 carrots, diced Simmer until vegetables are tender.
Combine water, split peas, ham, onion and seasonings ... casserole. Cover and microwave at High 40 minutes, stirring several times during cooking.
Chop onions, carrots and celery. Place split peas, vegetables and seasonings to ... heat for 1 hour or more. Remove bay leaves before serving.
Put 12 cups water, the split peas, bouillon and onions in ... almost tender. Stir in ham and simmer 10 minutes longer. Makes 8 cups - 4 servings.
Rinse and split peas in strainer, then combine with stock and water in large soup pot. Bring to boil. Add ... and remaining parsley. Serves 6.
Cover bones and skin with water in a large pot. Simmer for about 1 hour. Remove bones and skins from broth. Leave meat in broth. Add other ...
50. SPLIT PEA SOUP
In a dutch oven or ... Add broth and split peas. Bring to a boil. ... paper towel. Ladle soup into bowls and garnish with ... Mix all ingredients together.
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