Results 41 - 44 of 44 for spinach stuffed chicken breast

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Dip chicken breast in flour, then egg, and fry. Fry spinach with garlic, salt and pepper. ... of cheese. Bake at 350 degrees until cheese melts.

Pound chicken breasts flat (1/4 inch thickness). Rinse and finely chop spinach or chard. Chop onion finely ... sauce spooned over top. Serves 4-8.

Mix spinach, cheeses and seasonings. Divide evenly and stuff each breast. Tuck skin under forming ... minutes to "re-crisp" skin. Serves 4-5 people.

In small bowl combine peanuts, ... mallet, pound each breast to 1/4 inch thick. Lay ... to taste. Arrange chicken breast seam side down in ... thickens. Rinse the spinach leaves, and place flat down ... a bowl and serve.

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