Results 41 - 48 of 48 for spanish sauce

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Dry the shrimp well and sprinkle salt on both sides. Let sit at room temperature for 10 minutes. Heat the oil in 4 ramekins or 1 shallow 8 ...

Peel and thinly slice onions to measure about 5 cups. Saute onions in butter until tender and lightly browned. Stir in sour cream, Half and ...

Cut prosciutto into julienne strips. ... uncovered for about 1 hour. Cook pasta to taste. Spoon on sauce and enjoy. 1 1/2 pounds of pasta serves 6.

Combine all ingredients and simmer for 5 minutes. Makes 2 cups.

2 to 3 pounds of fresh garden tomatoes or 1 can Italian tomatoes (2 lbs.). 1. Saute onion and garlic in olive oil until onions are ...

Heat the oil in a ... the clams as they open. Return them to the sauce, making sure the clam meat is covered by the sauce. May be prepared ahead.

Heat oil in frying pan. ... Brown. Add tomato sauce and paste, chili powder, salt ... Simmer 45 minutes. Add olives and cook 10 minutes longer.

1. Heat olive oil in ... stirring 5 minutes. Stir in basil. 2. Toss hot pasta with the sauce and serve at once. Serve with cheese, if desired.

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