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Results 41 - 50 of 73 for sour sauerkraut
Drain and rinse sauerkraut. Add enough water to ... serve it the next day warmed up thoroughly. Put sour cream on top of meatballs when serving.
Brown bacon on slow heat. ... transparent. Stir in sauerkraut, water and caraway seed; ... To sauerkraut add sour cream, sugar and parsley cooked.
In large mixing bowl, cream ... addition. Stir in sauerkraut. Turn into greased and ... pan. Frost with sour cream chocolate frosting. Sauerkraut adds ... reach right spreading consistency.
Sift flour with baking powder, ... Rinse and drain sauerkraut, snip into small pieces ... heat. Remove. Blend sour cream, salt and vanilla. Gradually ... spreading consistency. Beat well.
Cook bacon and drain. Leave ... mushrooms in. Rinse sauerkraut lightly, add to above ingredients. Add sour cream and mix. Do not ... enjoy. Use good kielbasa.
One day ahead: Trim fat ... goulash along with sauerkraut. Simmer, covered, 1 hour ... tender. Stir in sour cream; refrigerate covered. Serve over ... on New Year's Day.
47. SAUERKRAUT CAKE
Mix all together and put in greased, floured bundt or loaf pan. Bake 350 degrees for 40 to 45 minutes. Cool. Melt over low heat the ...
Rinse and drain sauerkraut. Mix next 5 ingredients. ... on top. Mix sour cream and milk. Pour over ... 1/2 to 2 hours at 350 degrees. Serves 6.
The sauerkraut adds moistness and coconut like texture - but no sour flavor to this fudge cake. ... cups) to make spreading consistency; beat well.
Brown meat and onions in ... eggs, milk and sour cream. Before removing kraut pour thickening over kraut and bake until golden brown. Serves 6 to 8.
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