| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 65 for sour candy
41. CANDIED WALNUTS
Bring sugar and sour cream to a boil in ... Turn out on greased cookie sheet and separate in individual pieces. Yield: about 1 1/2 pounds of nuts.
Remove tips from pickles. Cut pickles into medium sticks; drain. Mix pickles and remaining ingredients in glass bowl. Cover; refrigerate 12 ...
Heat sour cream over low heat until ... cakes. Blend 2 cups sugar with about 2 tablespoons water. If icing is too stiff, stir in few drops of water.
In a saucepan, heat sour cream until lukewarm. Set aside. ... canes with butter. Combine icing ingredients and drizzle. Yield: 3 coffee cakes.
45. CANDIED WALNUTS
Combine sugar and sour cream in saucepan. Cook over ... heat, add walnuts and vanilla. Stir to lightly coat walnuts. Separate nuts on waxed paper.
In a saucepan, heat sour cream until lukewarm. Set aside. ... warm, brush canes with butter. Combine icing ingredients and drizzle. 3 coffee cakes.
47. CANDIED WALNUTS
Combine brown sugar, sugar and sour cream in a small saucepan. ... stage (240°F on candy thermometer). Stir in salt and ... to cool and set.
Boil to soft ball stage, ... bowl and pour candy mixture over butter. Let cool. ... paper. If candy hardens while dropping, add a little cream.
Combine sugars and sour cream; cook to soft-ball stage ... on greased platter or cookie sheet; separate into individual pieces. Makes 2 dozen.
50. CANDIED WALNUTS
Put in pan. Cook to soft ball stage. Remove from heat. Beat until thick. Add nuts; stir well. Spread out on cookie sheet until cool.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables