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Results 41 - 50 of 130 for soft pretzel dough
Soften yeast in 1/2 cup ... Stir down risen dough, gradually beat in flour ... Twist into a pretzel shape, tucking ends under. Cover ... and rubbing with paraffin.
Heat oven to 475 degrees. ... stir constantly. Put dough on lightly floured board and ... and shape into pretzel shape. Fill a frying pan ... bake for 8 minutes.
43. SOFT PRETZELS
Dissolve the yeast in warm ... mixed. Knead the dough with your hands until all ... the mixture is soft and smooth. Divide dough into ... and shape into pretzel shapes. Grease cookie sheet. Place ... Makes about 12 pretzels.
Take 1 1/2 cups of ... to make a soft dough. Place in greased bowl ... and fold into pretzel shape. Cover pretzels and let ... spreads. Makes 4 dozen.
45. SOFT PRETZELS
Makes 16 medium pretzels just like the street vendors ... to make a soft dough, mixing well after each ... Remove from sheet and cool on wire racks.
46. SOFT PRETZELS
Dissolve yeast and sugar in ... to make a soft dough. Turn dough out onto ... rope. Twist into pretzel shapes, tucking ends under. Place ... Cool slightly, serve warm.
In a large bowl mix ... until smooth. Form dough into a ball, invert bowl ... each into a pretzel. Dip into salt dip ... baking soda 3/4 c. water
48. SOFT PRETZELS
1. Preheat oven to 425 ... cups) until a soft and slightly sticky dough forms. 2. Turn dough onto ... loop to form pretzel shape. 4. Continue with remaining ... eaten warm. Makes 12.
Dissolve yeast in 1 cup ... flour to form soft dough. Knead 5 minutes, adding ... spoon, lower one pretzel at a time into pan ... cheese, mustard or butter.
50. SOFT PRETZELS
1. Dissolve yeast and sugar ... flour to make soft dough. 2. Turn dough out ... rope. Twist into pretzel shapes, tucking ends under. Place ... racks, then serve warm.
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