Results 41 - 50 of 196 for smoked sausage rice

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Rinse the beans. In a ... bean mixture. Add sausage. Boil gently uncovered 15-20 ... stirring occasionally. Serve over rice. Sprinkle with onions.

Rinse red beans. In a ... all ingredients, except rice, and bring to a ... liquid (this makes liquid creamy). Serve over fluffy rice. Serves 12.

Brown sausage. Add rice and water. Add dry onion ... rice is almost done, add pepper and steam until tender. You can substitute boneless chicken.

Boil gizzards and livers in ... cajun seasonings. Slice sausage and cook in microwave or ... Simmer 30 to 45 minutes, mix with rice and serve.

Sort and wash beans. Combine ... and parsley. Cook sausage according to package directions; cut into serving pieces. Mound rice in the middle of serving ... 8 to 10 servings.



Soak red beans in cold ... the ingredients, except smoked sausage, in a Dutch oven. ... a mound of rice. Excellent with tossed salad and hot French bread.

Preheat oven to 350°F. Shake ... baking pan. Add rice, tomatoes, mushrooms, celery, onion, ... to taste. Brown sausage, cut sausage links into ... minutes or until tender.

In skillet, heat oil over ... 30 minutes. Slice sausage and add to beans, continue ... minutes more. Prepare rice as directed. Remove bay leaves from beans. Serve over rice.

In a large skillet, brown the smoked sausage. Drain grease. Add cooked ... remaining ingredients to skillet. Boil then simmer. Serve over cooked rice.

Chop smoked sausage into bite-sized pieces. Cook rice according to package directions. Chop ... eggs and add to sausage mix. Serve immediately.

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