Results 41 - 45 of 45 for shrimp lemon butter

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Mix all ingredients until combined. Place in bowl. Serve with crackers.

Cook the seafood you plan to use. Cook, peel, and chop fine. Combine all other ingredients in mixer and whip until blended. Fold in ...

Mix at least 8 hours ahead of time to blend flavors. Mold if desired. Cover mold with saran wrap and refrigerate. Take out of refrigerator ...

Peel clean, and remove vein on shrimp. Split along back curve, ... glass dish, melt butter on high 40 to 60 ... immediately. Makes 2 servings.

In a mixer with the paddle attachment, beat butter at low speed until it ... cheese, or pureed shrimp or anchovies may be added ... is excellent with rice.

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