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Results 41 - 50 of 109 for shredded wheat biscuit
41. TUNA PATTIES
Drain tunafish, put in large ... fork. Crumble 3 biscuits of shredded wheat into bowl. Chop up onion, ... sauce ingredients and put on patties.
Combine first four ingredients on a cookie sheet. Combine sugar, butter and syrup in a saucepan. Cook, stirring frequently to soft crack ...
Combine first 5 ingredients in a heavy skillet. Stir constantly over medium heat until boiling; boil 3 minutes. In a buttered large bowl, ...
44. BIRD NESTS
Melt chocolate over hot water. Add peanut butter and wheat. Stir. Blob on wax ... other candies which would appear to be bird eggs. Refrigerate.
Pour 2 cups boiling water over these ingredients. Let cool. Add: 4 to 5 c. flour Knead adding flour if necessary. Let rise until double in ...
46. BEST MUFFINS
Soak biscuits, cereal and oats in ... the ingredients. Can be kept in refrigerator for a week. Bake at 375 degrees for about 15 to 20 minutes.
Dissolve yeast in warm water in a large bowl. Add sugar, oil, egg, salt and 1 1/2 cups flour; beat at low speed of electric mixer until ...
Combine shredded wheat and water and set aside. ... stored in a tightly covered container up to 6 weeks, allowing you to use a little at a time.
Pour boiling water over bran and wheat biscuits. Cream Crisco and sugar. ... alternate with milk. Mix well. May be stored in refrigerator 1 month.
Let rise in warm place. Bake like white bread about 45 minutes in 360 degree oven for loaf, 15 to 20 minutes for muffins. Makes 2 loaves or ...
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