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Results 41 - 50 of 66 for shoyu chicken
Mix ingredients and soak chicken in mixture overnight. Deep fry in Puritan oil the next day.
42. ALMOND CHICKEN
Mix: Bone chicken. (Use bones to make ... in cornstarch, salt, shoyu, sherry, sugar, ginger and ... on platter and sprinkle With remaining nuts.
43. HOIS SIN CHICKEN
Heat sauce, marinate chicken in sauce. Bake at 350 degrees for 1 hour or you may simmer this in a large pot until chicken is done.
44. LEMON CHICKEN
In a large bowl, combine chicken, soy sauce and 1/2 ... cornstarch mixture. Cook, stirring constantly until sauce is clear. Pour over chicken.
Place spareribs or chicken wings in pan. Combine all ... Cook about 45 to 60 minutes over low heat. Remove from pan and broil just before serving.
Cut chicken in bite-size pieces. Marinate chicken ... chicken. Garnish with lemon slices (serve chicken on boiled Chinese cabbage or broccoli).
Marinate 1/2 hour before cooking. ... kettle to brown chicken on all sides. Add marinade ... carve chicken. Pour remaining sauce over chicken.
48. HAWAIIAN CHICKEN
Boil meaty pieces of chicken until tender. Use thighs and ... Put pineapple juice, shoyu, vinegar, brown sugar into ... until chicken is heated.
Soak long rice in warm ... inch pieces. Place chicken, ginger, garlic and water ... rice, salt and shoyu; cover. Cook 8 minutes. Add green onions.
Combine all ingredients and soak at least 3 hours. Soak up to a couple of days in refrigerator. Bake in oven with sauce until fully cooked. ...
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