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Results 41 - 50 of 69 for seafood pie
41. SEAFOOD QUICHE
Saute broccoli tops in butter ... into deep dish pie crust and top with some ... brown on top. May need to cover crust with foil while baking.
42. SEAFOOD QUICHE
Line 9-inch pie plate with pie crust. In ... to 350 degrees and continue baking for 15 minutes longer or until custard is well set. Serve hot.
43. SEAFOOD QUICHE
Steam shrimp half the normal ... the dressing. Prick pie shell and bake at 400°F ... cheddar cheese on top and bake an additional 10 minutes.
44. SEAFOOD QUICHE
Bring spinach and water to ... and spinach into pie shell. Pour cream mixture carefully over seafood. Bake at 350 degrees ... a 9 inch quiche.
45. SEAFOOD QUICHE
Bake pie shell 10 minutes at 400 ... combined. Pour into pie and top with mushrooms. Bake 40 minutes or until knife blade inserted comes out clean.
Mix all ingredients well. Pour in pie shell. Bake at 375°F for ... advance if kept refrigerated. Do not place in pie shell until ready to bake.
47. SEAFOOD QUICHE
In large bowl, mix ingredients except cheese. Line pie shells with cheese and pour ... edges). When rinsing seafood, pat dry with paper ... watery. Yields 2 quiche.
48. QUICHE
Mix eggs, cream, salt and ... in bottom of pie shells. Add ham, bacon or seafood. Save some of the ... for 45 minutes to 1 hour at 375 degrees.
1 tbsp. brown mustard to ... Brush bottom of pie crust with brown mustard and honey mix. Spread seafood and broccoli evenly on crust. ... and honey mustard sauce.
50. QUICHE
Make crust. Once in pan, ... onion and nutmeg. Blend well. Pour into shell. Sprinkle parsley over pie. Bake at 350 degrees for 40 to 50 minutes.
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