Results 41 - 50 of 67 for sauerkraut corn salad

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Preheat oven to 200 degrees. ... and toss with sauerkraut in serving dish (approximately 10 ... made ahead and tossed at serving time. Serves 6-8.

Cut cheese and corned beef into small cubes. Toss together all ingredients except croutons. Just before serving, add plain or rye croutons.

Spread sauerkraut in ungreased rectangular pan 13 ... butter. Top with corn beef and cheese. Bake 15 ... degrees. Serve with quick mustard sauce.

Toss noodles with butter and ... of kraut, then salad dressing and ketchup. Top with ... at 350 degrees for 35 minutes or until hot and bubbly.



Spread sauerkraut in a 13 x 9 ... crumbs and caraway seeds. Bake at 425 degrees for 10 minutes or until the biscuits are golden. Yield: 6 servings.

1. Place sauerkraut in 1 1/2 quart glass ... casserole for 12-14 minutes on roast until heated through. Let stand 5 minutes before serving. Serves 6.

Place sauerkraut in 1 1/2 quart glass ... can be heated in oven at 350 degrees for 35 to 45 minutes until crumbs are brown and cheese is bubbly.

Put sauerkraut in 1 1/2 quart glass ... shredded cheese. Combine salad and Thousand Island dressing, spread ... stand 5 minutes before serving.

Cook noodles as directed on ... with butter. Spread sauerkraut over noodles; then cover with ... degree oven 45 minutes to one hour. Serves 6 to 8.

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