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salmon mashed potato
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salmon mashed potato
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41.
SAVORY SALMON PATTIES
1. In a medium bowl combine first 8 ingredients; shape into 8 patties. 2. Put the bread crumbs on a plate and coat patties with crumbs. 3. ...
Ingredients: 10 (carrots .. crumbs .. egg .. juice .. mustard .. oil ...)
42.
SAVORY SALMON PATTIES
In medium bowl, combine first 8 ingredients. Make into 8 patties. Put the bread crumbs on a plate and coat patties with crumbs. In a 12 ...
Ingredients: 10 (carrot .. crumbs .. juice .. mustard .. oil .. onion ...)
43.
SALMON PATTIES
Mix. Make into patties. Roll in flour and fry until brown.
Ingredients: 6 (flour .. hand .. onion .. potatoes .. salmon ...)
44.
PLANKED SALMON STEAKS
Place fish in a single layer on a preheated oiled wooden plank or a well greased broil and serve platter. Combine butter, lemon juice and ...
Ingredients: 9 (onions .. paprika .. potatoes .. salt .. steaks ...)
45.
SALMON CAKES
In medium bowl, combine first 8 ingredients and shape into 8 patties. Put bread crumbs on plate and coat patties. In 12 inch skillet, heat ...
Ingredients: 9 (crumbs .. juice .. mustard .. oil .. onion .. paprika ...)
46.
SALMON PATTIES
Combine and form into patties. Place on wax paper and cool until ready to cook. Fry in a small amount of oil or butter until lightly brown. ...
Ingredients: 5 (onions .. parsley ...)
47.
SALMON CROQUETTES
Mix and shape into croquettes, chill in refrigerator. Then roll in cornmeal. Fry in deep fat.
Ingredients: 5 (egg .. potatoes .. salmon .. salt ...)
48.
ALASKAN SALMON PATTIES
Combine all ingredients and chill. Shape into patties and sprinkle with flour. Brown on both sides in small amount of grease. Melt butter ...
Ingredients: 13 (flour .. juice .. milk .. onion .. salmon .. salt ...)
49.
SALMON PATTIES
Mix all ingredients and shape into patties. Refrigerate to firm then fry in small amount of oil to brown. 3 or 4 servings.
Ingredients: 4 (egg .. flour .. potatoes ...)
50.
SALMON CAKES
Mix all the ingredients; if too soft add more bread crumbs. Make patties and fry in Crisco until brown. Make sure Crisco is real hot.
Ingredients: 5 (crumbs .. juice ...)
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