Results 41 - 50 of 128 for russian salad

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Dissolve Jello in 1 cup hot water. Place over low heat and melt cream cheese and marshmallows. Cool slightly. Add remaining ingredients and ...

Combine all the ingredients except caviar and mix well. Sprinkle caviar on top. Make 1 1/2 cups.

Put chicken, green onions and potatoes in a large bowl. Combine other ingredients and shake well. Pour over salad, wait 15 minutes to serve.

Put all together, reserving 1/2 of the mayonnaise and sour cream to lace on the outside of salad.

Combine all ingredients. Cover and store in refrigerator for 2 or more hours before serving. Serves 4 to 6. Will keep in refrigerator for 2 ...



Blanch the cloves of garlic in boiling water for 5 minutes then plunge into cold water. Drain and mix in everything else. Allow to set for ...

Stir Jello and water until dissolved and let cool. Add remaining ingredients as listed. Congeal.

Boil 5 small potatoes with the jackets. When cooked, peel and slice into mixing bowl. Cut up pickles, scallions, and onion in small pieces. ...

Combine gelatin, water, cream cheese and marshmallows. Stir over low heat until dissolved. Chill until thickened. Add pineapple, milk, and ...

Mix over medium heat until dissolved; let cool and add:

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