Roasted Sausages - Recipes - Page 5

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Results 41 - 43 of 43 for roasted sausages

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41. MOCK DUCK (ROLLED STEAK ROAST)

Pound steak with mallet to tenderize. Mix sausage, egg, bread crumbs and poultry seasoning until well blended. Spread mixture on steak. ...

42. POT ROAST

Rub beef with flour. In a Dutch oven with cover, brown the meat in cooking oil. Set aside. In the same oil, saute garlic and onions for 3-4 ...

43. HIGHLAND POT ROAST

Preheat oven to 350 degrees. ... in flour. Cut sausages in slices. Peel and slice ... juice. Cover and bake for 1 1/2 hours. Makes 4 to 6 servings.

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