| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 78 for roast hen
1. Rinse hens and pat dry. Place breast ... and black pepper. Roast at 450 degrees for 15 ... ingredients but use 1/2 cup chicken broth for stuffing.
Heat oven to 350°F. Wash hens and pat dry. Season with ... roasting pan and roast for 1 hour or until ... buttered broccoli and cranberry salad.
Cut hens in halves, lengthwise. Sprinkle lightly ... blend sour cream or yogurt with pan juices and cook to thicken with flour. Serve with hens.
Salt the cavity of the whole hen. Combine stuffing ingredients and ... taste is preferred, roast hen in open pan at ... keep skin from drying out.
Rinse hens; pat dry with paper ... loosely with foil. Roast in a 375 degree oven ... thickened and bubbly. Cook 2 minutes more. Remove from heat.
Saute mushrooms and celery in ... cup water.) Stuff hens with mixture, fasten with wooden ... shallow pan and roast at 425 degrees for 35 ... extra dressing if desired.
Fill hens with 1/2 cup stuffing mixture. ... sides up on rack in shallow roasting pan. Roast hens uncovered in 350 degree oven for about 1 hour.
Season hens inside and out with salt ... hen with string. Roast uncovered in hot oven, 400 ... hens we prefer serving them on a bed of wild rice.)
Sometimes 22 ounce hens are the smallest available. They ... with orange sauce. Roast at 450 degrees for 15 ... orange slices on the side. Serves 2.
Preheat oven to 500 degrees. Stuff Cornish hens. Place hens in a ... salt and pepper. Roast for 10 minutes. Reduce oven ... a thigh is pricked).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables