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rice starch
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rice starch
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41.
JAPANESE CHICKEN WINGS
Rub wings with garlic salt. ... bag with potato
starch
. Dip wings in egg ... over fried wings and bake at 325 degrees for 30 minutes each side.
Ingredients: 12 (accent .. juice .. ketchup .. oil .. salt .. sauce ...)
42.
CABBAGE AND RICE CASSEROLE
Remove core from cabbage. Wrap ... pepper, and corn
starch
. Stir in milk. Microwave ... Stir in uncooked
rice
, water, mustard and 1/2 ... until cheese is melted.
Ingredients: 12 (cabbage .. cheese .. milk .. mustard .. paprika ...)
43.
SWEET AND SOUR CHICKEN
Toss chicken and egg until ... stir 1 minute. Stir in pineapple chunks, soy sauce, carrots and chicken; heat through. Serve over
rice
. Serves 4.
Ingredients: 13 (carrots .. rice .. sauce .. squares .. starch .. sugar ...)
44.
SWEET AND SOUR PORK (KIKKOMAN)
Blend 1 tablespoon each of corn
starch
and Kikkoman soy sauce together. ... to heat through. Serve with crisp chow mien Chinese noodles or
rice
.
Ingredients: 12 (chunks .. oil .. pieces .. raisins .. rice .. sauce ...)
45.
STIR FRY
In uncovered wok, heat 1 ... pepper, or seasoning salt. Serve over hot steamed
rice
. If you like a sauce that is thickened, add cornstarch mixture.
Ingredients: 22 (and/or .. carrots .. celery .. choice .. choice: ...)
46.
CHICKEN STIR FRY
Combine chicken with soy sauce ... Mix water, corn
starch
and pepper in small bowl; ... thickened, stirring constantly. Serve over
rice
. Serves 6.
Ingredients: 13 (diagonally .. oil .. peas .. rice .. sauce .. starch ...)
47.
SWEET AND SOUR PORK
Drain pineapple, reserving juice; set aside. Brown pork in oil in a large skillet; stir in water, cover and simmer 1 hour.
Ingredients: 12 (chunks .. oil .. pieces .. rice .. salt .. sauce ...)
48.
ORIENTAL STIR-FRY
Using wok, brown beef and ... Serve over cooked
rice
. This is a "be creative" ... delete ingredients to your own taste. This is our own recipe.
Ingredients: 10 (oil .. pieces .. rice .. sauce .. starch .. vegetables ...)
49.
CHICKEN FANFARE STIR-FRY
Cut chicken breast into 1/2 ... water and corn
starch
until smooth; gradually add to ... until thickened. Serve over hot
rice
and top with peanuts.
Ingredients: 14 (oil .. peanuts .. rice .. rings .. sauce .. sherry ...)
50.
CHI CHI DANGO
Mix together mochiko, sugar, water ... cover and cool completely. Dust with potato
starch
and cut into squares, dusting with more potato
starch
.
Ingredients: 6 (sugar ...)
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RECIPE PULSE
TRENDING NOW
CHICKEN LEGS
ORIENTAL SALAD DRESSING
TURKEY CURRY
CROCKPOT CORNED BEEF CABBAGE
HOMEMADE TARTAR SAUCE
OVEN BAKED PORK TENDERLOIN
HONEY MUSTARD CHICKEN
MEXICAN CASSEROLE
RED POTATO SALAD
SAUCE FOR RAVIOLI
LOIN ROAST 5-RIB
MARTHA WASHINGTON CANDY
PESTO SAUCE DRIED BASIL
AIR FRYER BISCUIT DONUTS
BOSC PEAR
BANANA EGG MILK SHAKE
QUICK HOLIDAY
ITALIAN PEPPER MIX
BAKED ALASKA
SESAME GINGER RICE SAUCE
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RECIPES
READER SUBMITTED
KEVIN'S GARLIC HOT WING SAUCE
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HOT ANTIPASTO
KATIE'S EASY PEANUT BUTTER COOKIES
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SUSIE'S NEVER FAIL PIE CRUST
EASY STICKY CHICKEN WINGS
GLAZED LEMON RICOTTA COOKIES
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