Results 41 - 50 of 69 for refrigerator dill

Previous  1  2  3  4  5  6  7   Next

This is a fairly easy ... wonderful hot garlic dill pickles. For each jar: Wash ... garlic, dill, and hot pepper to taste. Store in the refrigerator.

Mix salt, alum, vinegar, and ... bottom. Pack pickles, dill, and garlic cloves in ... Refrigerate. Keep refrigerated. Cloudy days do not affect process!

In a blender, combine oil, ... in yogurt and dill weed. Refrigerate 4 hours before ... airtight container up to 1 week in refrigerator. Makes 1 cup.

Combine cinnamon stick, bay leaves, ... fish. Marinate in refrigerator overnight. Remove fish and pour ... ketchup, scallions and dill into blender with water. Blend. ... cold fish. Serves 8-12.

Put all of the above ... the garlic and dill (if you like hot things ... and store in refrigerator, (must be put in ... they taste even better.



Heat on 10 cup mold ... garnish and Cucumber Dill Sauce until well blended. Pour ... edges of sauce; place dill sprig in middle. Makes 3 1/2 cups.

Scrub cucumbers with vegetable brush. ... of cucumbers. Rinse dill under running water and shake ... before serving. They keep for a month or more.

Drain Kosher Dill pickle. Cut pickle round not ... Put pickle in refrigerator jar upside down to dissolve ... to eat 24 hrs. Keep refrigerated.

4 medium carrots (3/4 pounds) ... Refrigerate 3-4 hours or longer. Keeps for months in refrigerator. Great for holiday buffet. Yields: Large amount.

Combine all ingredients in a ... best to let the dressing sit out for 15 minutes before using if it has been in the refrigerator for several days.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index