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Results 41 - 50 of 200 for raspberry syrup
Split cake layers in half ... edges with chocolate and put dollop of raspberry jam in center. NOTE: Frosting can be substituted with whipped cream.
In blender container, puree raspberries. In large punch bowl, combine pureed raspberries, ReaLemon brand, sugar and wine; stir until sugar ...
Marinade raspberries in liqueur overnight. ... cheese together with raspberry mixture and almonds. Spread this ... drizzle with maple syrup and serve. (Note: For a ... to the raspberry marinade.)
Heat oven to 425°F. Line 16 muffin cups with paper baking cups. In large bowl, combine flour, sugar, baking powder and salt. Mix well. ...
In blender puree raspberries. In large punch bowl combine raspberries, lemon, sugar, and wine; stir until sugar dissolves. Just before ...
Combine the 3 cups berries, sugar and corn syrup; stir until well blended. ... using. Serve over ice cream, sponge cake, shortcake, or waffles.
Combine the 3 cups mashed berries, sugar, and corn syrup; stir until well mixed. ... over ice cream, waffles, or shortcake. Yield: 4 pints sauce.
Preheat the oven to 375 ... and prepare the raspberry sauce. Combine the berries with ... run through a sieve or fine strainer to remove seeds.
Wash and mash the berries. ... to dissolve. Add syrup; mix well. Add syrup ... freezes 1 year. Makes 7-8 ounce jars. Freeze. Very natural flavor.
Combine vinegar and syrup. Gradually add oil, stirring ... plates. Sprinkle with blue cheese and pine nuts. Drizzle with dressing. Yield: 6 servings.
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