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raspberries
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raspberries
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41.
BLACK RASPBERRY COBBLER
Pour the melted butter into the bottom of a 7x11-inch baking dish. Mix together milk, 1 cup sugar, flour and baking powder. Pour this ...
Ingredients: 6 (flour .. milk .. raspberries ...)
42.
BLACK RASPBERRY PIE
Mix in saucepan: Cook over medium heat, stirring constantly, until mixture is thick. Remove from heat and cool. Pour filling in an 8-inch ...
Ingredients: 5 (cornstarch .. juice .. sugar ...)
43.
THE ORIGINAL RASPBERRY COCONUT JAM BARS
I've had this recipe for years, and always misplace it. I've never been able to find the exact same recipe - so once I finally hunted it ...
Ingredients: 11 (egg .. eggs .. flakes .. flour .. preserves .. salt ...)
44.
RASPBERRY JELLO SALAD
Thaw
raspberries
. Dissolve Jello in boiling ... marshmallows and sour cream and spread over set Jello. Let set several hours or overnight before serving.
Ingredients: 6 (applesauce .. cream .. jello .. marshmallows ...)
45.
DELUXE RASPBERRY ZINGER POKE CAKE
Have always loved the Hostess Raspberry Zingers. Why not have an entire panful, fresh as can be? :-) Grease bottom of a 9x13-inch baking ...
Ingredients: 11 (jello .. oil .. whites ...)
46.
RASPBERRY JAM FILLED COOKIES
Cream together shortening and sugars. Beat in egg yolks, milk and vanilla extract. In medium bowl mix all dry ingredients. Sift into wet ...
Ingredients: 11 (extract .. flour .. milk .. preserves .. salt .. soda ...)
47.
RASPBERRY LIQUEUR
In a bowl, sprinkle sugar over
raspberries
evenly. Pack
raspberries
with sugar ... into a fancy decanter. Makes a wonderful gift! Yield 1 quart
Ingredients: 3 (jar .. raspberries .. sugar)
48.
RASPBERRY TURNOVERS
Line a baking sheet with parchment paper or a silpat; set aside. On a lightly floured work surface, unfold pastry sheet; roll out to a ...
Ingredients: 4 (instructions .. preserves ...)
49.
SUGARED RASPBERRIES
This is an old method ... without cooking. Sugared
raspberries
will keep for one year ... refrigerate for 2 to 3 days before using. . Persinger
Ingredients: 2 (raspberries .. sugar)
50.
FRESH RASPBERRY PIE
Cook about 3 minutes; strain. Save juice. Thicken juice with: Add about 1 tablespoon lemon juice. (I go a little light on the juice.) Put ...
Ingredients: 4 (cornstarch .. raspberries .. sugar ...)
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