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Results 41 - 50 of 334 for raisin stuffing
Preheat oven to 350 degrees. ... a bowl, combine stuffing crumbs, vegetable/seasoning packet, water, butter and raisins until evenly moistened. Mound stuffing ... 45 minutes. 6 servings.
Melt butter in a large ... celery, apricots and raisins. Cook, stirring frequently for ... tender. Stir in stuffing mix, thyme, marjoram, salt and ... internal temperature reads 155-160°F.
Soak codfish in water to ... bay leaf, capers, raisins and garlic. In a large ... 30 minutes or until potatoes are fork-tender. Serves 4 to 6.
44. EASY EMPANADAS
Crumble sausage into skillet. Add ... in olives and raisins. Beat egg yolk slightly ... 10-13 minutes or until golden brown. "Oh it's so good!"
45. PORK CROWN ROAST
Season roast and place in ... Add sage, nuts, raisins and marmalade. Stir to blend. Add stuffing and toss. Slowly add chicken ... roast. Makes 12 servings.
Thaw hens; wash and pat dry. Prepare stuffing as package directs. Add water chestnuts, raisins, celery and green onion ... top with remaining sauce.
47. EMPANADAS
Saute onions in shortening until ... lightly browned. Add raisins, pine nuts, red pepper, ... Bake at 450 degrees for 20 minutes. Makes 2 dozen.
Prepare stuffing cubes according to package (substituting ... water). Add cranberries, raisins and cinnamon to stuffing. Clean ... hour at 350 degrees.
Place stuffing, relish, walnuts, raisins, salt and cinnamon in ... mixed. Stuff in poultry as desired, or bake separately. Makes about 4 cups.
Cook the ground meat in ... add onions and raisins and olives. Cooking time would ... sprigs, before serving at the table. Serves 4 to 5 people.
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