Results 41 - 50 of 126 for quick bread rolls

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Oven, 375 degrees. In a large mixer bowl, combine 2 cups of the flour and the yeast. In a saucepan, heat the 1 3/4 cups water, the 1 cup ...

Can use 1 cup: Combine flours, oats, and soda; set aside. In a large mixer bowl beat butter with an electric mixer on medium sped for 30 ...

Preheat oven to 350 degrees. Coat 8 1/2 x 4 1/2 inch loaf pan with vegetable oil cooking spray. In a large bowl, combine flour, oats, ...

Combine 2 cups flour, yeast, ... place in greased bread pans. Brush lightly with oil. ... for 30 to 40 minutes. Remove from pan, cool on racks.

Combine flours, oats and soda, set aside. In a large mixer bowl, beat butter with electric mixer on medium speed for 30 seconds. Add sugar, ...



Preheat oven to 350 degrees. ... packages of crescent rolls end to end (without unrolling) ... out on a plate like you would a cake. Serves 8-10.

Heat oven to 375 degrees. Unroll dough into 1 long rectangle on ungreased cookie sheet. Firmly press perforations to seal; press out dough ...

Combine flours, oats, and soda; set aside. Beat butter on medium speed for 30 seconds. Add sugar to butter; beat until fluffy. Add eggs, ...

Combine hot water, coffee, rolled oats, butter, syrup, sugar, and salt. Let cool until lukewarm. Dissolve yeast in 1/4 cup lukewarm water ...

Preheat oven to 350 degrees. In a large bowl, sift together flour, salt, baking powder, soda, cinnamon and nutmeg. Stir in brown sugar, ...

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