Results 41 - 50 of 93 for puree muffins

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Stir baking soda into peaches ... flour and peach puree. Stir in salt, vanilla and poppy seeds. Fill greased muffin cups nearly to the top. ... Use toothpick for doneness.

Soak raisins in brandy overnight. ... oil, sugar, persimmon puree and undrained raisins. In medium ... Pour into greased muffin pan cups, filling level with ... cool. Yield: 9 muffins.

Preheat oven to 350 degrees. Grease muffin pan for a dozen muffins. Stir baking soda into ... flour and peach puree, then salt, vanilla extract, ... inserted comes out clean.

Preheat oven to 350 degrees. ... butter or use muffin tins, greased or use paper ... from pan and serve warm. Makes 8 large or 12 small muffins.

In a large bowl, whisk ... combine and stir in walnuts. Divide batter among 18 well-greased muffin tins and bake 20-25 minutes at 350 degrees.



Spice to taste 1/2 c. ... Put in greased muffin cups 2/3 full. 6. Bake ... until golden brown (20-25 minutes). 12 dozen muffins. Good keepers.

In small bowl stir together flour, poppy seeds, salt and baking soda. In large bowl cream together sugar and butter. Beat in eggs, one at a ...

Preheat oven to 375 degrees. ... and currants. Fill muffin tins 3/4 full. Bake in ... minutes before removing. Serve warm with sweet unsalted butter.

Or use "junior" baby food ... 350 degrees. Grease muffin tins for a dozen muffins. Stir baking soda into ... flour and peach puree, then salt, vanilla extract ... Makes 12 large muffins.

Mix pureed bananas, egg, sugar, ... batter into greased muffin tins. Bake 20 minutes at ... Cool on wire rack. Top with Citrus glaze while warm.

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