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Results 41 - 50 of 85 for pumpkin crunch
Preheat oven to 350°F. Mix ... cake mix over pumpkin mixture. Sprinkle chopped pecans over ... melted butter over the top. Bake at 350°F for 1 hour.
Bake at 350 degrees for ... inch pan. Combine pumpkin, evaporated milk, eggs, sugar ... with or without whipped topping. Refrigerate leftovers.
43. PUMPKIN CRUNCH
Beat eggs until frothy; add sugar, cinnamon, pumpkin and milk. Pour this mixture ... Cut in squares and top with Cool Whip sprinkled with nutmeg.
Pour milk into mixing bowl. ... minutes. Blend in pumpkin, spice, almonds, chocolate chips ... whipped topping and chocolate curls, if desired.
45. PUMPKIN CRUNCH
Mix pumpkin, sugar, milk, eggs and ... butter and pour over cake. Sprinkle 1 cup chopped pecans over butter. Bake 45 to 55 minutes at 350 degrees.
46. PUMPKIN CRUNCH
Mix together ingredients above, then ... cake mix into pumpkin mixture. Then pour 1 1/2 ... chopped pecans. Bake at 350 degrees for 45 to 55 minutes.
Pour milk into mixing bowl. ... minutes. Blend in pumpkin, spice, almonds, chips and ... remaining whipped topping and chocolate curls, if desired.
Mix milk and pudding for ... minutes. Blend in pumpkin, spice, almonds, chips and ... hours. Put remaining Cool Whip on top when ready to serve.
49. PUMPKIN CRUNCH
Mix well; take 1 stick ... Pour in the pumpkin mixture; sprinkle cake mixture over ... or sprinkle on top. Bake for 55 minutes at 350 degrees.
Pour milk into mixing bowl. ... minutes. Blend in pumpkin spices, almonds, chips and 2 ... almonds. Garnish with thin chocolate curls, if desired.
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