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Results 41 - 47 of 47 for pot scallops
41. CREOLE GUMBO
Combine oil and butter in a 3-quart pot. Cook slowly for 1/2 ... Add shrimp and scallops and cook for 5 minutes. ... cooked rice. Makes 10 servings.
Saute onions, garlic, pepper and ... brown. In large pot add the onion mixture to ... pot along with scallops and shrimp. Simmer for 10 - 15 minutes. Feeds a crowd.
43. SEAFOOD SOUP
To begin: Fill large soup pot 1/2 full of water; add ... you put all other spices in, but don't add rice until 1/2 hour before soup is finished.
Rub pot with garlic. Heat soup in ... melts. Sprinkle with pepper and paprika and place over burner. Dunk the seafood and bread using fondue forks.
45. PAELLA
Brown chicken, sausage, and scallops in very large, heavy pot with enough olive oil to ... Can be kept warm in 300 degree oven for 45 minutes.
Place live crabs in hot ... in 5 gallon pot. Fill over half full ... Add shrimp, oysters, scallops, okra, tomato paste and ... dash of onion salt.
Saute veal in skillet with ... will remain in pot until further notice. Mix 2 ... meat, gravy, potatoes, dumplings and bread crumbs on platter.
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