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Results 41 - 50 of 117 for pot pie filling
41. SALMON POT PIE
Sift together flour and salt ... of crust over filling, brush with egg. Top ... dough from plastic, and brush with egg. Bake until golden brown.
Crust - Mix potatoes and ... fit over the filling. Filling - Combine ingredients ... over top. Bake pie at 375 degrees or 30-35 ... golden brown. Served 4-6.
Cook and stir onion in ... 450 degrees. Prepare filling. Pour into greased baking ... hot filling. Bake about 15 minutes. Serves 4 to 6 people.
Heat oven to 425 degrees. ... upside-down 9 inch pie plate. Loosen dough carefully. Fold ... pie plate. For Filling: Brown beef in shortening ... 1/4 teaspoon garlic powder.
Mix flour and salt, cut in butter. Add water and mix. Chill 30 minutes. Heat broth and vegetables. Cook, stir in cheese, chicken ...
Combine flour, whole wheat flour, ... a 9 inch pie plate on a floured surface. ... 350 degrees and bake for 20 to 25 minutes. Serve while hot.
In saucepan, melt butter over ... square pan. Pour filling into pan. Roll remaining dough ... degrees for 30 to 35 minutes. Yield: 4-6 servings.
Preheat oven to 425 degrees. ... out dough to fill 6 pie pans with 6 tops. Cut ... pies on baking sheet. Bake 20-25 minutes or until golden brown.
Preheat oven to 400 degrees ... a 9 inch pie plate, fill with hamburger mixture, cover and ... for 25 minutes. Filling: In skillet heat 1 ... or substitute for beans.
In saucepan melt butter over ... pan. Pour in filling. Roll remaining dough into ... escape. Bake at 425 degrees for 30-35 minutes. Serves 4-6.
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