Results 41 - 47 of 47 for pork tenderloin rice

Previous  1  2  3  4  5  

Mix flour and salt in shallow dish. Coat pork cubes with flour mixture. Brown ... boil. Stir in rice. Cover. Remove from heat ... fork. Makes 4 servings.

SAUCE: Chop olives finely. Put ... and set aside. PORK: Slice pork into thin ... pork over cooked rice, topped with generous portion of sauce on top.

Place meat on rack under ... remaining water (1 c.) to meat and bring to boil. Thicken with cornstarch mixture. Serve over 1/2 cup rice portions.

Cut pork tenderloin into pieces about 1/3 inch ... for 10-12 hours. Serve with wild rice (white rice or noodles can be substituted). Serves 4.

Combine all ingredients in medium ... manner to grill pork tenderloins. Use 1 tenderloin per ... side, brush on remaining glaze. Serving Size: 4

Saute diced bacon until crisp. Strain. Set aside. Add pork slices and sear for 2 ... well. Serve over brown rice or rice pilaf. Yield: 8 servings.

Brown pork well in oil. Add onion; ... Add pineapple and heat through. Serve with Chinese fried rice or plain rice. This is an excellent dish.

Previous  1  2  3  4  5  

 

Recipe Index