| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 158 for pork beer
Put all ingredients into a large Crock-pot. Cook on medium heat for 6-8 hours until meat is tenderly cooked throughout. Slice: onion, ...
Marinate pork loin for two days in refrigerator before grilling on barbecue rotisserie. an
This recipe is for two big eaters! Note: Use a full-size cookie sheet with this part. Place your ribs in individual foil packs (make with ...
In a large saucepan cook ... set aside. Cook pork; drain. Stir in beef, ... honey, mustard, catsup, beer, beans, chili seasoning, chili ... tasty it really is.
45. PAELLA PARADISE
Use a large casserole with ... the chicken pieces, pork chunks and saute. Then add ... to boil. Add beer, steamed clams, and crab ... be served over rice.
STEP 1: Peel and chop ... STEP 4: Add beer (one for you and one ... STEP 5: Brown pork in large fryer, drain off ... the ice cream for dessert!
47. ONION SOUP
Sauté the onions with the salt pork and season with pepper until ... of wine or beer. Serve with croutons. This ... and some wine or beer.
Drain sauerkraut. Put in bottom ... kraut mixture. Pour beer over and cover crock. Anywhere from 8 to 10 hours on low, and it smells wonderful.
Preparation time: 30 minutes. Precooking ... whole. 2. Combine beer, tomato juice, lemon juice, ... make a perfect main dish for an outdoor meal.
Pare, core, and slice apples; ... in flour; add beer all at once. Stir constantly ... Trim fat from pork chops; place on apples and ... hours. Yield: 4 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables