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Results 41 - 50 of 99 for poaching chicken
Place chicken, celery, scallions, jalapeno pepper, ... mixture into chicken mixture, adding more mayonnaise if needed to blend the salad well.
Cook pasta in boiling salted ... a bowl pasta, chicken, tomatoes, scallions and basil. ... until well mixed. Season with salt and pepper. Serves 2.
Prepare rice as package directs, ... cooled rice and chicken with mayonnaise. In another bowl, ... and assembled before serving. Serves 12 to 15.
1. Prepare the chicken and set aside. 2. Core ... Simmer 20 minutes. Remove from the heat and let stand until cool. Yield: 4 cooked chicken breasts.
Combine chicken, peppers, jicama, water chestnuts ... taste). Sprinkle with sesame seeds and refrigerate several hours. Serves 6. Great picnic fare.
Combine mayonnaise with garlic and oil from jar of artichoke hearts. Place in refrigerator. Cook pasta, drain and cool to room temperature. ...
Saute onion and green chilies ... until melted. Add chicken meat. Put a layer of ... advance and frozen to be thawed and reheated before serving.
Drain broccoli and place in ... it. Arrange deboned chicken over broccoli and hollandaise, cover ... covered 20 minutes at 350 degrees. Serves 6.
49. MEXICAN CHICKEN
Saute onion and green chilies ... until melted. Add chicken meat. Put a layer of ... to be thawed and reheated before serving. Makes 8 servings.
50. CHICKEN DIVAN
Poach chicken for about 30 to 40 ... and bubbly. This should feed about 10 to 12 people. When I make this dish, I only use half of everything.
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